• The smoke-permeable polyamide casing.

    SLAVA LUX KC is a smoke-permeable single-layer polyamide casing. It is designed for various kinds of sausage processed cheese, produced under technology including smoking.

    The casing can be used for the production of semi-smoked and cooked-smoked sausages.

    SLAVA-LUX KC is a casing with high permeability, which allows achieving a pronounced
    smoking effect.

    Features and benefits:

    • attractive commodity appearance of the fi nished product casing surface;
    • caliber uniformity;
    • low permeability for oxygen and water steam;
    • thermal shrinking;
    • high thermal stability;
    • microbiological resistance (the casing is inert to the impact of bacteria and mold fungi);
    • prolonged shelf life of fi nished products (up to 30 days depending on the type of a product and without using secondary packing);
    • perfect marketable condition;
    • smoke-permeable;
    • thermocontracting;
    • heat resistance;
    • high mechanical strength and elasticity;
    • low permeability to oxygen and water vapor.

    Caliber.

    SLAVA-LUX KC casing caliber is selected by the customer: from 35 mm to 65 mm.

    Casing colors.

    The casing colors are selected from the catalog, and may be tailor-made.

    Packing.

    SLAVA-LUX L casing is supplied in rolls or in a shirred form. The length of the casing in a shirred briquette ranges from 25 to 40 meters.

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    Marking services:

    • design development;
    • adaptation to printing layouts;
    • engraving production;
    • one-side or two-side spirit fl exoprint (number of print colors: from 1 to 6 at each side).